The word autoimmune disease may seem new to you, but every 1 out of 7 people you know has this disease. This is one of the many hidden illnesses that affect our system in the long run. Autoimmune disease is something when human immune produce antibodies against their tissues as they recognize them as some outer disease. According to the survey, the number of victims of the disease in the USA is 50 million, and the graph is still on the hike! According to modern science, there are 100 forms of this disease. As worldwide considered, it is the number one disease from which women suffer, and finally, the system expires when the immune system as a whole falls.
Now, if your concern lies upon the intake of gluten and grain, well, we are about to discuss that! But before that, here is a brief guide to the most recognizable forms of autoimmune disease!
Autoimmune Disease : Arthritis
Rheumatoid arthritis is the most common form in which autoimmune disease conducts the human body. In arthritis it causes inflammation in several body joints that eventually produces a great deal of pain and suffering. Later the bones become dysfunctional, and the system slows down. There is no definite and permanent cure for arthritis, but it can be controlled and treated in proper prescribed ways.
Autoimmune Disease : Type 1 Diabetes
We all know what diabetes is! In the context of autoimmune disease, the immune process repeatedly attacks the pancreas. As the reason for this attack can be counted, the resistant recognizes the pancreas responsible as they produce insulin and eventually boasting the level of blood sugar. So the immune system keeps the attack on till the pancreas cells get disabled. It finally leads to some more severe problems for the massive distortion in the system.
Though asthma is rarely considered in the list of autoimmune forms, it still comes up with its traits sometimes. In this disease, the airways get inflames, and eventually, the flow of oxygen gets obstructed. It can lead to massive breathing problems sometimes. Asthma can be cured permanently if it is detected in the first stage. Otherwise, it can be controlled to some certain point.
The Relation With Gluten And Grain
We all know how gluten can be the enemy and the primary source of celiac disease. A combination of gluten and grain can quickly trigger the immune response. As soon as the immune responses get started, it damages the lining of the small intestine, which eventually invites a bag full of other diseases. So foods (rye, barley, wheat, etc.) that contain a high amount of gluten and grain should be restricted and avoided if you are dealing with any autoimmune disease. Gluten intake can easily quicken the autoimmune process and help to make conduct in several forms. For a celiac patient, even small ingestion of gluten can cause severe damages as it performs a grand inflammation in the intestine. Hence, the answer is yes! High consumption of gluten and grain can cause autoimmune disease sometimes!